Line Cook

We are currently in need of experienced Chefs, Grill Cooks, Line Cooks and Prep Cooks.
Chef applicants should have a minimum of 5 years' experience in a high volume environment and possess excellent knife skills. Thorough working knowledge of food and safety procedures.
Grill and Line Cook Applicants should have a minimum of 2-years' experience as a Grill or Line Cook in a high volume environment.
Prep Cook Applicants should have a minimum of 1-year prep experience in a full service restaurant or banquet catering environment and excellent knife skills.
Graduation from culinary school is a plus, but not required. Current Maricopa County Food Handlers card is required.
At Liberty Staffing we maintain the highest in grooming, appearance, and performance standards. In addition to being neat and well groomed, all applicants must have a can-do positive attitude. .
We will be conducting interviews between 8am to 3pm Monday to Friday come in today start working tomorrow!!!
Liberty Staffing
2200 Gateway Dr.
Suite A
Opelika, AL 36801
Toll Free 855-255-5423 ext. 708
Office 334-246-3480

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